Sweet Chili Meatballs

Serves 4

  • 1 lb. lean ground beef, 5% fat

  • 1 egg

  • sea salt & black pepper, to taste

  • ½ tsp. garlic powder

  • ¼ tsp. onion powder

  • 4 fl oz. Sweet Chili Sauce

Preheat the oven to 400°F and line a baking sheet with parchment paper.

In a large bowl, mix together the ground beef, egg, salt, pepper, garlic powder and onion powder until well combined. Form the mixture into walnut-sized balls and place them on the prepared baking sheet.

Place the baking sheet into the hot oven and bake the meatballs for 20-25 minutes, or until cooked through.

Transfer the meatballs to a serving bowl and toss with the sweet chili sauce.

RecipeKelly MorganRecipeComment