Slow-Cooker Applesauce

Slow-Cooker Applesauce

Serves 16

  • 4 lbs apples, washed and chopped
  • ¾ cup water

Place apples and water in a large pot. Bring to a boil and simmer until apples are soft about 20 minutes.

Blend or mash the apples into desired consistency.

Tip: Add some cinnamon for extra flavor, and use the applesauce to make overnight oats. 

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